Smoked Sausage Pasta Skillet is nice consolation meals and a fast, straightforward meal. Simply add some cornbread muffins and a salad. We love straightforward skillet meals throughout the week that you could simply throw along with little or no time within the kitchen. This meal is sweet in summer time and winter. I like utilizing recent backyard tomatoes and peppers on this recipe in summer time.
Smoked Sausage Pasta Skillet Components Wanted:
Smoked sausage
Butter
Onion
Inexperienced pepper
Minced garlic
Salt
Black pepper
Sizzling sauce, Optionally available
Rooster broth
Diced tomatoes
Inexperienced chilis
Rotini pasta (might use shells, macaroni, penne)
Shredded cheese of your selection (might use extra cheese. I used Mozzarella cheese)
This recipe may be very versatile and simple to throw collectively on a busy evening. If you happen to don’t like an ingredient comparable to inexperienced peppers, merely depart it out or add one thing you do take pleasure in. You can additionally make this with out the pasta and serve over rice for an additional straightforward and totally different dish. If you happen to do determine to make use of rice, you would at all times use cauliflower rice as properly.
“The hubby had seconds so it will need to have been fairly good. I didn’t add the new sauce and I used a can of rotel tomatoes and home made rooster broth. It was scrumptious.” – Kendra
“That is scrumptious!! I made it for dinner final evening and we beloved it!! I overlooked the new sauce and used shredded cheddar cheese sooooo yummy!!!” – Nicole
“Made this tonight for dinner i beloved it, really easy to make added a contact of thyme and rosemary.” – Patricia
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Smoked Sausage Pasta Skillet
This Smoked Sausage Pasta Skillet is very easy and completely scrumptious!
Servings: 6 servings
- 1 pound smoked sausage
- 2 tablespoons butter
- 1 medium onion chopped or about 1 cup
- 1 inexperienced pepper chopped or about 1/2 cup
- 1 teaspoon minced garlic
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- few drops sizzling sauce Optionally available
- 1 14.5 ounce can rooster broth
- 1 14.5 ounce diced tomatoes, undrained
- 1 4 ounce can inexperienced chilis, drained
- 2 1/2 cups raw rotini pasta might use shells, macaroni, penne
- 1 cup shredded cheese of your selection might use extra cheese. I used Mozzarella cheese
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Soften butter in skillet and brown sausage, onion and inexperienced pepper.
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Add garlic, salt, pepper, rooster broth, tomatoes, inexperienced chilis and pasta.
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Convey to a boil and let cook dinner on low, uncovered, till pasta is tender about 20 minutes.
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Sprinkle on cheese whereas nonetheless sizzling.
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Don’t Neglect to Pin Smoked Sausage Pasta Skillet!
© The Southern Woman Cooks pictures and textual content – All rights reserved. No copying, posting on different websites, or different makes use of allowed with out written permission of the copyright holder.
